In Southern France, culinary enthusiasts gather at the famed retreat of internationally renowned chef and food educator Charles X Michel. 'Scenes In a Coq Au Vin' unfolds against the backdrop of a timeless tradition—the sacrifice of a rooster in making an ancestral 'Coq Au Vin.
Credits
Director
Geordie Trifa
Writer
Charles X Michel, Geordie Trifa
Producer
Roanne Kosokowsky, Katie Lipsmeyer, Charles X Michel, Charlotte Michel, Geordie Trifa
