Edible Cinema
August 2018

Nutrition, energy, pleasure. As a basic and necessary part of each day of our lives, what we eat may deserve more scrutiny than most of us give it. What is it? Where does it come from? What is it made up of? What does it do to us? As well as more esoteric questions like "Why doesn't banana flavoring taste anything like bananas?" and "Which vitamin is essential in preventing cosmic disaster?" Films in this program, in interrogating the past, present, and future of consumption will chart all aspects of our relationship with food.

Edible Cinema
The Perfect Apple
Maria Jurnic, Rachel Mayer
Edible Cinema
Transgenic Spidergoats
Field Test
Edible Cinema
Illustration Compostage
Élise Auffray
Edible Cinema
Popped Secret: The Mysterious Origin of Corn
Nathan Dappen, Neil Losin
Edible Cinema
Je mange la mort pour diner
Mara Haseltine
Edible Cinema
A Festival of Seed
Jason Taylor, Chintan Gohil
Edible Cinema
How To Eat Your Own (Chocolate) Brain!
Andy Millns
Edible Cinema
A Numbness in the Mouth
Kevin Gaffney
Edible Cinema
Amarillo (Yellow)
Ana Pérez López
Edible Cinema
Vitamins for Life
Grier Dill
Edible Cinema
Bird Watch - Health
Zahra Al-Mahdi
Edible Cinema
$2 a day
Alexandre Bustros, Marie-Josée Archambault
Edible Cinema
Foodstuffs
Joseph Childs
Edible Cinema
A Brief History of Fat, And Why We Hate It
Adam Bolt
Edible Cinema
Bittersweet
Hugh Rodgers
Edible Cinema
Smoothfood
Barry J Gibb
Edible Cinema
Light Plate
Josh Gibson
Edible Cinema
Yellow Cab 267
Patricia Venti
Edible Cinema
Undune
Dennis Raetzel
Edible Cinema
Unbroken Ground
Chris Malloy
Edible Cinema
Now, Forager
Jason Cortlund, Julia Halperin
Edible Cinema
Living Food
Minsu Kim
Edible Cinema
The Gut: Our Second Brain
Cécile Denjean
Edible Cinema
Need for Meat
Marijn Frank, Suzanne Raes
Edible Cinema
The Luckiest Nut in the World
Emily James
Edible Cinema
Eat Me!
Ilina Perianova
Edible Cinema
Animated Science: Nutrition
Luis Perez
Edible Cinema
Eating Lunch
Sanna Lenken
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